Kohnda or Sita Phal ki Sabjee

Ingredients:

1. Pumpkin/ Kohnda finely chopped
2. Ginger
3. Coriander
4. Powder
5. Turmeric
6. Garam masala
7. Asafetida
8. Fenugreek seeds
9. Sugar
10. Raw mango powder

Method Of Making Kohnd Or Sita Phal Ki Sabjee(the chhath vrat recipe)

1. Heat the oil in a pan, add fenugreek, asafoetida seeds and cumin seeds.
2. When seeds start to splutter, add ginger.
3. Now add pumpkin and green chillies, stir fry until the pumpkin becomes tender.
4. Add salt, garam masala, turmeric, chilli powder, and cook the ingredients over medium flame.
5. Lower the flame and stir 3-4 times until the ingredients become tender.
6. Now add amchoor powder and cook for a few minutes.
7. Garnish it with coriander leaves and serve hot.